Broccoli Salad

Side
recipe

Broccoli Salad

Broccoli Salad

This recipe makes a quick, easy, tasty side dish.

Ingredients: 

3 cups broccoli (florets or chopped)
1 cup peanuts (dry roasted, unsalted)
1 cup raisins
2 green onion, chopped
1 tablespoon sugar or ½ packet sugar substitute
1 cup fat-free salad dressing
1 tablespoon vinegar

This recipe contains nuts.

Directions: 

  1. In a large bowl, mix the broccoli, peanuts, raisins, and green onions.
  2. In a small bowl, mix the salad dressing, sugar, and vinegar.
  3. Pour the dressing mixture over the broccoli and toss lightly.
  4. Garnish with more nuts and green onion, if desired.

Servings: 

8

Prep and cook time: 

Prep time: 7 min.

Nutritional Information: 

Amount per serving: 162 calories; Carbohydrate: 23g; Fat: 7g; Protein: 5g; Dietary fiber: 3g

Recipe credit: 

Contributed by Texas A&M AgriLife Extension Service